Seasonal produce

Comfort & Warmth: Fall is Here!
September 22, 2025

From decorative pumpkins to fresh, crisp apples, fall flavors are ready to shine!

Cozy & Local: Acorn Squash
August 6, 2025

Sweet, nutty, and earthy, acorn squash is the perfect way to bring warmth and comfort to your menu.

Sweet & Tart: Red Cherries Are In!
July 15, 2025

Bright, bold, and versatile, red cherries mix familiarity with endless possibilities.

Local & Full of Snap: Green Beans!
July 7, 2025

Fresh, local, and full of snap, Michael Farms' green beans are in!

Rich & Unique: Heirloom Tomatoes!
June 23, 2025

Rich in flavor and tradition, these tomatoes are stunning and flavor-forward.

Aromatic & Juicy: Peaches!
June 4, 2025

Stone fruit season has arrived, and we're starting strong with peaches!

In-Season & Local: Asparagus
May 13, 2025

Spring has arrivedโ€”and so has local asparagus! Sourcing local not only supports regional farms and sustainable practices, but it also means fresher, more nutrient-rich produce for your kitchen. With its vibrant color and bold, earthy flavor, this seasonal favorite is the perfect addition to spring-inspired menus.

Spring's Vibrant, Sweet-Tart Veggie: Rhubarb
April 15, 2025

Rhubarb: Dynamic, Dold, and Perfect for showcasing that fresh, spring flavor.

The Underrated Root Vegetable You Need to Try: Sunchokes
March 25, 2025

Meet the sunchokeโ€”a deliciously versatile root vegetable that deserves a spot on your menu.

Dropped with Chef Rocco Whalen
March 4, 2022

This time on Dropped, we visit Chef Rocco Whalen at his restaurant Fahrenheit near Cleveland, Ohio - with a surprise basket of fresh spring ingredients!

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