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A hallmark of the Spring season, wild onion ramps are here!
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Thanks to a multitude of childrenโs stories and parentsโ cautious warnings, we are taught at an early age that honey comes from beehives, home to bees. But how does the honey from the hive get into your tea cup or onto your brie tostada? The Premier ProduceOne team was fortunate enough to be educated by experts Bonnie and Bill Stein during our recent visit to Steinโs Honey in Collins, Ohio.
With spring on the horizon and warm days with cold nights becoming more frequent, sap tapping season is in full swing. We asked local sugarinโ expert Nate Bissell of Bissell Maple Farm from Jefferson, OH to fill us in on the collection process and how theyโve become one of the finest maple syrup producers of our time.
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